Maida (Refined Flour)
Maida exporter in India · Refined wheat flour · bakery & confectionery grade · roller-milled
Full Specifications
| Parameter | Specification |
|---|---|
| Product Name | Maida (Refined Flour) |
| Variety | Refined wheat flour (Maida) |
| Origin | Indian roller mills |
| Protein | 9–11% |
| Moisture | Max 14% |
| Ash | Max 0.55% |
| Granulation | 150 microns (fine) |
| Wet Gluten | 24% minimum |
| Falling Number | ≥300 seconds |
| Application | Bakery, biscuits, pasta, noodles |
| Foreign Matter | Nil |
| Aroma | Neutral |
| Shelf Life | 9 months from milling |
Packaging, Shipping & Incoterms
Packaging Options
- 25 kg PP woven bags
- 50 kg PP woven bags
- BOPP printed bags
- Non-woven bags
- FIBC jumbo bags
- Private label available
Shipment Details
- MOQ: 1×20ft container
- ≈24–25 MT per 20ft FCL
- ≈26–27 MT per 40ft FCL
- Primary port: Mundra
- Alternate: Kandla, JNPT
- Transit: 10–25 days
Incoterms & Payment
- FOB Mundra
- CIF all major ports
- CFR available
- C&F on request
- Payment: LC / TT / CAD
Export Documents
About Maida (Refined Wheat Flour)
Maida is fine refined wheat flour milled from premium Indian wheat. With a low ash content, fine particle size, and consistent gluten development, maida is the foundation flour for bread, biscuits, cakes, pastries, and instant noodles worldwide. RNG Agro Exports supplies bakery-grade and noodle-grade maida to industrial food processors, bakery chains, and noodle manufacturers across the GCC, Africa, and Southeast Asia.
Why buyers choose RNG Agro Exports as their Maida exporter in India
Maida is milled at certified facilities from verified Lokwan and GW 1544 wheat. Each batch is tested for protein, moisture, ash, and wet gluten — meeting bakery-application and food-safety standards. A Certificate of Analysis (COA) is issued per shipment.
Available grades and processing types
We supply two maida grades: Bakery Grade (bread, biscuit, cake, pastry — strong gluten development) and Noodle Grade (instant noodles, dry pasta — optimized starch profile). Custom specifications and protein levels available for industrial buyers.
Packaging and custom requirements
Standard export packaging is 25 kg, 50 kg PP woven bags, and FIBC jumbo bags (1 MT) for bulk food processors. 5 kg, 10 kg, and 20 kg retail packs with private-label branding are available for bakery retail and food service.
Buying from a Maida exporter in India
RNG Agro Exports is an APEDA-registered Maida exporter in India, shipping Maida FOB Mundra or CIF your port with a certificate of analysis for every lot. As a Maida exporter in India, we offer free pre-shipment samples, SGS or Intertek inspection on request and complete export documentation. Explore all our grains and cereals, compare grades in the full product catalogue or request a quote. Our registration can be verified on the APEDA website.
Often shipped together
Alongside Maida, buyers who use us as their Maida exporter in India often combine these products in one container:
Why Source from RNG Agro
Direct Farm Procurement
Sourced directly from verified partner farms in Haryana and Punjab. Full traceability from field to container.
Third-Party Lab Testing
Every batch tested for moisture, purity, broken grain ratio, and pesticide residues. COA per consignment.
Private Label Ready
Custom bag printing with your brand, language, and regulatory text. No surcharge above 1 container.
Multi-Port Capability
Primary via Mundra. Alternate ports Kandla and JNPT. FOB, CIF, CFR matched to your requirement.
Target Markets
USA · Canada
Phyto CertFOB MundraUK · Germany · Netherlands · France
EU Residue COACIF RotterdamUAE · Saudi Arabia · Qatar · Oman
Halal CertCIF Jebel AliSingapore · Malaysia · Kenya · Nigeria
Fumigation CertCIF MombasaFrequently Asked Questions
What is maida?
Refined wheat flour milled from the endosperm, finely ground and used in bakery, confectionery, noodles and flatbreads where a soft white crumb is needed.
How does maida differ from atta?
Maida is refined, with bran and germ removed, giving white flour with lower fibre. Atta is whole wheat, stone-ground with bran and germ retained.
What is the shelf life?
Around twelve months in cool dry storage, longer than atta because the germ oil is removed during refining.
What packing do you supply?
1 kg, 5 kg and 10 kg retail packs under your own brand, or 25 kg and 50 kg bags with food-grade liner for bakery and food manufacturing.
Is RNG Agro Exports a direct Maida exporter in India?
Yes. RNG Agro Exports LLP is an APEDA-registered Maida exporter in India based in Gujarat. We contract Maida against your specification, test every lot and ship FOB Mundra or CIF your port.
Ready to Source Maida (Refined Flour)?
Samples dispatched within 5 business days. Quote turnaround: 4 hours.






